- 2 tablespoons extra virgin olive oil
- 4 cloves garlic
- 1/2 teaspoon crushed red pepper flakes
- 24 jumbo shrimp, peeled
- 2 teaspoons steak seasoning
- 1 lemon, zested and juiced
- 2 tablespoons chopped parsley leaves, a handful
In a frying pan add olive oil, garlic, red pepper flakes and prawns, sire on both sides. Then add steak seasoning and cook until prawns are pink. Finish off with tossing it in lemon juice and parsley. Portion out your protein amount and enjoy!